Fridge Under Counter - A Sleek Way to Add Cold Storage to Your Home
Fridge under counters are an elegant method of adding an additional cold storage area to your home. A majority of them are designed to be placed under counters or other furniture, for seamless appearance.
You could consider a small undercounter fridge for your craft room or she shed or man's cave. These small refrigerators are usually made with a solid or glass door to provide a range of options.
Worktop Refrigerators and Freezers
Worktop refrigerators and freezers make great additions to any kitchen in a restaurant. These are small refrigeration and storage units that are positioned under kitchen equipment that is specific to the kitchen, like a grill, salamander, or charbroiler. This allows food and ingredients right where chefs need them to make cooking more efficient by reducing the time spent moving food items from the refrigerator to the griddle or oven.
Depending on the size of your business, these counter fridges and freezers are available in a single-door or a two-door design. They can also come with doors or drawers, so you can select the access model that's most suitable for your storage and inventory needs. Doors are ideal for storing larger containers and jars whereas drawers work better for food pans and containers that have fresh ingredients.
The major difference between this fridge and the undercounter fridges and freezers is the size and style of the refrigerator and the freezer compartments. Also, they are front breathing or rear-breathing. Rear breathing units require certain clearance from walls and other equipment, as the compressor vents into the back of the unit. Front breathing models require less clearance, so they are able to be put closer to walls and equipment.
These compact refrigeration units offer many restaurant-friendly features such as digital temperature displays, evaporator fan delays when doors are opened warning chimes when left open doors, and heavy-duty wheels for portability. You can count on them to save your business money on costs for utilities. Choose among trusted brands like Turbo Air, Delfield and True Manufacturing to find the perfect worktop refrigerator or freezer for your company. Choosing a model with self-cleaning condensers, LED lighting, or additional shelves for cabinets can improve the efficiency of your kitchen and appearance. The stainless steel construction is able to match the other kitchen equipment in your establishment to create an attractive design.
Counter-height refrigerators and freezers
You might consider a small undercounter refrigerator if your need to have ice throughout the day, but do not have the space for a full-sized freezer in your commercial kitchen. These units are small enough to be placed under counters. They can perform the same functions as chest or upright freezers,
commercial fridge but consume less energy. They also have a faster time in bringing their interior temperatures back to normal levels, which will help you save money on your costs for utilities and help maintain food safety standards.
Many manufacturers offer "front-breathing" models with their intake and exhaust on the front of the unit instead of on the side or back this can make them a good option for spaces that are tight and where air flow could be limited. It is important to read the specifications to make sure these freezers have enough clearance to operate properly.
This type of refrigerator isn't as deep as the other models. This makes it possible for them to be placed flush with kitchen cabinets, but they can protrude from countertops by several inches if the cutout of the cabinet isn't properly measured and planned.
These refrigerators are smaller and thus have less room to store food. Some manufacturers make up for this by offering larger door bins that can store larger items like celery stalks. However the smaller capacity could be a problem in the event that you have a big kitchen.
A final note about these commercial refrigerators: They typically use a hidden hinge that conceals the hinge of the refrigerator in the rear of the unit and allows it to lay flat against the wall when it is not in use. This can save you space in the cabinets and give your kitchen a sleek, modern look.
It's important that you determine and measure your kitchen's layout before purchasing an undercounter commercial refrigerator or freezer. The fridge or freezer could be positioned in the niche with confidence. It's important to study the technical specifications drawings for the fridge or freezer to ensure you understand how its internal capacity is calculated. The net capacities of these appliances are a little lower than the brochure claims however this shouldn't affect your ability to meet health code requirements.
Glass Door Refrigerators and Freezers
Consider glass door refrigerators for refrigerating food products and selling them. These models have a glass front to exhibit the contents stored inside, and can boost impulse sales at your convenience store, restaurant or any other business. These units can hold various food items, including desserts, sandwiches, meats, and canned drinks. They're also perfect for storing sauces,
commercial fridge condiments and other kitchen equipment.
These units have an open front with glass that allows your employees and customers to see the contents of the unit and quickly grab what they need. This improves productivity and ensures that your food items are kept at a safe temperature. This kind of refrigerator is perfect for displaying premade snacks, drinks, and ice-creams in commercial fridge (
metooo.com) environments. Its capacity is huge, making it perfect for convenience stores, gas stations and ice-cream parlors.
Depending on the model you pick the door may be solid doors or a combination of glass and solid doors. Some models have hinged or sliding doors. The majority of them have sliding doors that are more ergonomic. Some have curving fronts to improve appearance of the product. You can find units with one to three levels, each of which can be used to store a different type of food item or beverage.
These units for countertop refrigeration offer an attractive design and are easy to maintain. Using environmentally friendly natural hydrocarbon refrigerants greatly reduces the unit's global warming potential which means you can be certain that they're more secure than traditional units. They reduce the chance of carbon emissions and are also cost-effective.
To make your display refrigerators more efficient, make sure to use accessories like bottle lane organizers as well as refrigerator thermometers to help monitor your inventory and track temperatures. CKitchen provides a variety of countertop refrigeration equipment from some of the most trusted brands in the industry including
beverage fridge-Air, Glastender, Federal Industries, Nor-Lake, Piper, and Hoshizaki. We're here to help you find the best refrigerators and freezers that meet your needs.
Solid Door Refrigerators and Freezers
Solid door undercounter refrigerators are similar to worktop units except they're designed for built-in installations under counters. They are generally approved by the ADA to be 34" tall when fully extended with a countertop, which helps ensure that you comply with ADA guidelines for restaurants. These units have a forced-air directed refrigeration system that keeps the same temperature and allows for fast recovery after opening the doors. This design also eliminates product damaging temperature spikes in order to protect valuable products. They also provide an electronic control with precise sample simulated temperature and remote alarm dry contact for easy integration into existing facility monitoring systems.